Newfoundland and Labrador's climate and soil have not been conducive to agriculture, but outport isolation and poor fishery incomes have made farming crucial.

The majority of women in Newfoundland by the early 1800s were residents who prosecuted the family-based fishery.

Much of our knowledge of daily life in outport Newfoundland in the late 18th and early 19th century comes from the pens of visitors. They were typically missionaries, explorers, naturalists, and geologists whose work brought them to outlying communities not often visited by outsiders or even the local government.

Considerable uncertainty surrounds our understanding of daily life in Newfoundland during the late 18th and early 19th centuries.

This article is about the agricultural communities found in Newfoundland and Labrador.

About Peach's Farm, a Registered Heritage Structure in Carbonear, NL that has been an institution in the area since the early 1830s.