Newfoundland Heritage Web Site

19th Century Salt Fish Markets, 1793-1850s

From the arrival of Europeans until the 20th century, Newfoundland was valued mainly for its rich marine resources, especially cod.
The English Fishery and Trade in the 18th Century

The British migratory fishery at Newfoundland reached its height in the 18th century in terms of production, employment, and revenue.
Economic Changes, 1730-1815

The cod fishery continued to dominate the Newfoundland and Labrador economy during the period of naval government despite dramatic changes.