Outports
Outports, or outharbours as they are sometimes called, are literally ports
other than the principal port of St. John's. They are usually small communities,
although a few, such as Harbour Grace, achieved a substantial size as early as
the 1830s. Generally the outport's main economic activity has been the fishery,
although some have been based upon saw milling or other resources. Not
surprisingly, given that the term “outport” applies to all but one of
Newfoundland and Labrador's many coastal communities, they vary a great
deal from one another.
Harbour Grace Waterfront, ca. 1911.
Harbour Grace continued to be one of the island's most important
communities at the beginning of the 20th century.
Courtesy of the Centre for Newfoundland Studies
Archives (Coll - 75, 5.05.159), Memorial University of Newfoundland,
St. John's, Newfoundland. Detail from a photo by R. T. Parsons.
(58 Kb)
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Outports were settled where families could get shelter, fresh water and access
to the fishing grounds. Additional factors such as availability of shore space
for the drying of salted fish, and timber for building and firewood, were also
crucial in making some places desirable in which to live. When all the existing
shore space became allocated, or when more productive fishing grounds became
known, some people would move to other areas. These geographic and ecological
factors account for the high number of small outports spread over the length
of shoreline and hundreds of islands of Newfoundland and Labrador.
The physical layout of outports varied with the local topography, but fishing
outports had particular characteristics in common. Space along the shoreline
was used for wharves, storage sheds and flakes for the drying of fish. Inland
from that, houses and gardens were laid out to make full use of the available
land. The public buildings included one or more churches and perhaps a schools
and meeting halls for fraternal societies such as the Loyal Orange Lodge. Each
outport would have at least one, and larger outports several merchants who would
supply the fishing families. Besides the merchant, clergy and perhaps the school
teacher, smaller outports would consist almost exclusively of fishing families.
Larger outports might have a few artisans, such as blacksmiths or cobblers. A
few outports became service and administrative centres for their areas, and such
communities might include a customs officer, magistrate, doctor and postmaster.
The relative wealth of outports varied, as did the income of fishing families
within an outport. Outports on the Burin Peninsula, for example, were able to
take part in the lucrative Banks' fishery and had higher per capita income than
outports where fishing opportunities were restricted to the inshore fishery. Not
all fishing families within an outport were equal. Some families would
have had greater financial success, perhaps reflecting their having had the
capital to invest in better gear or boats, or having inherited preferred
locations for their gardens, wharves and storage sheds. Some successful fishing
families might eventually become merchants and extend credit and supplies to
others within their community. Other families might lose their independence
after a poor season and have to work for a share of the catch on a boat owned
by another family.
People sometimes assume, without evidence or comparison with similar small
communities, that outports were “isolated.” Communication between outports
was difficult. Sea ice, for example, made travel between outports difficult
during much of the year, and while a few had roads to other communities there
were often only footpaths to neighbouring outports. But most residents of
rural communities everywhere in the world travelled only short distances
from their homes. During the age of sail, Newfoundland and Labrador outports
were visited by ships from Europe and New England, while people a few miles
from the coast in a farming community in Europe would have seen fewer
travellers. Newfoundlanders travelled throughout the North Atlantic bringing
fish to market. John Froude of Twillingate, for example, travelled to many
countries in North and South America, Europe, Africa and Asia during the late
19th century and early 20th century. Isolation is relative, and outports were
often less “isolated” from international connections than contemporary farming
communities in the rest of North America.
While farming communities were fixed in one place, many fishing communities
moved from one outport to another during different times of the year. Since
many fishing outports were on islands or exposed headlands, to be close to
fishing grounds, they were inhospitable places to spend the winter. In some
instances, all the families in a “community” would have two houses, one near
the fishing ground and a second further in the bay where it was sheltered and
firewood was available. These “communities” lived in two different geographic
locations, at the bottom of the harbour during the winter and out on the
islands during the summer. This pattern sometimes evolved into a migratory
fishery. During the 19th century whole families spent the summer fishing on
the coast of Labrador, and returned to Conception Bay for the winters. This
pattern of having winter and summer houses declined as motor boats made
distances to the fishing grounds less of an issue, and the migratory fishery
from Conception Bay to Labrador declined in importance as the coast of Labrador
became settled.
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Port de Grave, Conception Bay, ca. 1994.
Reproduced by permission of Ben Hansen ©1994.
From Ben Hansen Newfoundland and Labrador, (St. John's, 1994), 18.
(38 Kb)
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In the 20th century, many of the “winter” outports at the bottom of bays
developed a permanent population of their own as people turned to saw
milling and cutting wood for paper companies. Communities that had the
railway pass through them in the late 19th century, such as Gambo, also
benefited from becoming service centres. Since government-owned
steamers linked many centrally-located outports, these communities took on
a greater importance in their areas. Some outports also depended
upon shipping. Botwood, for example was the port through with the Grand
Falls paper mill shipped its goods to market. While most outports relied
upon the fishery for their economic life, the communities that grew up
around woods work and transportation retained many of the characteristics
of outport community and culture.
One should be wary of generalizing from the experience of one outport and
assuming this “outport culture” was the same in all communities. Smaller
outports were often uniform in their Christian denomination, which sometimes
meant that neighbouring outports consisted of people different denominations.
Outport cultural traditions varied, such as the Christmas Time visiting
tradition of mummering, which would have included the consumption of alcohol in
Roman Catholic but not in Methodist communities. While marriage partners
would often come from another outport that shared the same denomination,
this would less often be the case when nearby outports were Protestant and
Roman Catholic. Larger communities, such as Harbour Grace, would have had
both Roman Catholic and Protestant residents, but a measure of geographic
as well as social separation between the denominations remained.
Prior to the 20th century, most Newfoundland and Labrador outports, with
the exception of a few other larger centres, lived without local government
and with infrequent contact with representatives of the British or
Newfoundland governments. This meant that disputes between people had
to be often settled without appeal to courts or police. Generally the
small size of these communities made it possible for a consensus to be
reached about what was and was not appropriate behaviour. During the
20th century the government extended control over and services to these
outports.
Bay de Verde, ca. 1997.
Reproduced by permission of John de Visser ©1997.
From Margaret McBurney and Mary Byers True Newfoundlanders: Early Homes and Families
of Newfoundland and Labrador, (Boston, 1997), 130.
(43 Kb)
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The process of extending services to rural areas led to one of most
controversial government policies of Newfoundland's recent history.
The government of Joseph Smallwood balked at the prospect of providing
services to hundreds of small communities. By concentrating these families
in a smaller number of centres the government could provide services such
as health care and education more cheaply. It also envisioned the
foundation of new centralized communities, one of which was named
Centreville for example, that would then provide a work force for the
new manufacturing industries Smallwood hoped to establish.
The Centralization Program and its successor, the Fisheries Household
Resettlement Program, encouraged whole outports to pack their belongings
and relocate by offering subsidies to those who chose to move. Government
services were withdrawn from anyone who wanted to remain once the majority
of the community had voted to leave. Between 1954 and 1972 more than 27,000
people and more than 220 communities were resettled. This proved to be a
heart-rending experience for many of those who were resettled, and encouraged
a romanticized image of life in the former communities by those who found
themselves growing up in urban centres and listening to the stories of life
before the move. It is also worth noting that before and after the government
program, rural communities in Newfoundland, as elsewhere in the world,
continued to lose people to urban centres. Many unsettled outports
would not have continued to exist even if no program had existed.
The widespread feeling of decline in rural Newfoundland, which was matched
in rural communities elsewhere in the world, reached a new level in 1992
when the Government of Canada placed a moratorium upon catching northern
cod. Many once-thriving outports now had to find new resources upon which
to employ their population. While the harvesting of new species, and new
industries such as tourism, gave some outports hope, most experienced a
rapid decline in population. Municipal governments faced declining
tax bases and difficulties in attracting new employers to their
communities. Since young people with children are leaving, the continued
viability of many outports is threatened. Some outports will cease to
exist and others will evolve, as has always happened.
©2000, Jeff A. Webb